Kitchen Exhaust Cleaning, Kitchen Fire Suppression System Service, and Portable Fire Extinguisher Service
Sources Sought from Dept of Veterans Affairs (256-Network Contract Office 16 (36C256)). Responses due (9 days left).
- Set-aside
- No set-aside stated
- NAICS
- 811310: Commercial and Industrial Machinery and Equipment (except Automotive and Electronic) Repair and Maintenance (2022 NAICS, US Census Bureau)
- Product or service code
- J012
- Solicitation number
- 36C25627Q0131
- Place of performance
- Not stated on the notice
- Posted
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Summary from the notice
1. Title: Kitchen Exhaust Cleaning, Kitchen Fire Suppression System Service, and Portable Fire Extinguisher Service 2. Background: Per NFPA 96, the new Food Services Center (Bldg. 211), and JLM dietetics are required to have their kitchen hoods cleaned semiannually due to limited grease use and/or limited meal service. The hoods for JLM, B170, and 202 require quarterly cleaning due to the heavy grease operations. During regular cleaning, the hood system must be inspected, tested and maintained. Per NFPA and regulatory requirements, kitchen fire suppression systems shall be inspected and serviced at a minimum of every 6 months to ensure proper operation and life safety compliance. Given that the kitchen fire suppression systems will be inspected, government is including the inspection, testing and maintenance of the portable fire extinguisher. Per NFPA and regulatory requirements, portable fire extinguishers shall be inspected, serviced, and hydrotested to ensure proper operation. 3. Purpose: The Network Contracting Office (NCO) 16, located at Galleria Financial Center, 5075 Westheimer Rd, Ste 750, Houston, TX 77030, hereby issues the following Sources Sought to Request Information...
The opening of the notice's own description, cut at about 1,200 characters. The full text, attachments, amendments and contacts are on SAM.gov.
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